Restaurant Closure Services

Our services help our clients navigate facility and equipment chaos. We call it "Headache Relief", and it is composed of nearly every action involved in managing facilities & equipment in the restaurant and foodservice industry.

Restaurant Closures

Complete and swift headache relief when exiting a restaurant, retail, warehouse, or storage facility.

 

We coordinate all actions to methodically extract furniture, fixtures, smallwares and equipment from locations to redeploy or liquidate.

 

From single projects at one location to multiple actions in a national program, we take care of you. 

Restaurant Closure Program

The Restaurant Closure Program includes location assessment, removal of equipment, detailed inventory management, redeployment of equipment and equipment liquidation.

Equipment Liquidation

Complete and swift headache relief when exiting a restaurant, retail, warehouse, or storage facility.

 

We coordinate all actions to methodically extract furniture, fixtures, smallwares and equipment from locations to redeploy or liquidate.

 

From single projects at one location to multiple actions in a national program, we take care of you. 

Clean Sweep Program

Often used by restaurant operators with multiple locations, The Clean Sweep Program relieves companies of surplus equipment, furniture, fixtures and smallwares that build up over time. We coordinate all actions to document, remove, and liquidate equipment to generate a return. 

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