The Nashville Underground Auction

The Nashville Underground Auction

The closure of Nashville Underground is creating a unique opportunity for restaurant owners and entrepreneurs across the country. Brandon Styll joins us to explain how the auction of the venue’s contents through RestaurantEquipment.bid can help food service operators save money, repurpose equipment and strengthen Nashville’s restaurant community through collaboration and innovation Watch Here:

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The Nashville Underground Auction

The closure of Nashville Underground is creating a unique opportunity for restaurant owners and entrepreneurs across the country. Brandon Styll joins us to explain how the auction of the venue’s contents through RestaurantEquipment.bid can help food service operators save money, repurpose equipment and strengthen Nashville’s restaurant community through collaboration and innovation

Watch Here:

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  • Rochester’s Max Restaurants Auction Off 25 Years of Excess Inventory

  • TAGeX Brands to Auction Equipment from New York City’s Iconic Tin Building

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  • Surplus Equipment from Emma’s Torch Maryland Facility Available via Online Auction on RestaurantEquipment.Bid

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