End-to-End Equipment Lifecycle Management

From full facility cleanouts to surplus equipment redeployment, TAGeX Brands manages the entire process so operators can move quickly and confidently.

What We Do

Bringing Clarity to Restaurant & Food Service Chaos

TAGeX Brands helps businesses deal with facility changes (closures & remodels), equipment redeployment, and the liquidation of surplus assets Equipment, Furniture, Fixtures, Inventory, Smallwares & Supplies.

Bringing Clarity to Restaurant & Food Service Chaos

For more than 30 years, our team has partnered with clients across multiple sectors to deliver comprehensive strategies while handling the heavy lifting of execution. We remove the headaches associated with facility and equipment challenges in the restaurant and foodservice industry. Our track record is longer than any other company in the space. No project is too big or too small. Whether it is a single location or an entire chain, one item or hundreds, we can liquidate the contents of any restaurant, retailer, manufacturer, distributor, or facility of any kind, including storage and warehouse locations.

Interested to know more?

Latest Insights

  • Restaurant Closing for Fast Casual Chain Operators: A Strategic Guide to Equipment Liquidation

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  • A Strategic Facility Closure Plan for Los Angeles Restaurants

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  • Your Guide to a Strategic Restaurant Facility Closure Plan in Arlington, TX

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We value your feedback.

Maxwel
BurgerFi

You all have been great. It’s never easy closing a store, but you all made it happen with very little stress that on my end.

Iven
Mikuni Japanese Restaurants

Thanks to your team for making it a great experience! I appreciate all the communication and won’t hesitate to recommend you guys.

Amanda
Mcdonalds

What a success! It would not have been so successful without each of your contributions. Thank you for making the process simple, fun and profitable.